Amount of Vitamin B-12 in Corn, dried, yellow (Northern Plains Indians)

American Indian Alaska Native Foods

In 100 g (Grams) of Corn, dried, yellow (Northern Plains Indians) there is 0 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Corn, dried, yellow (Northern Plains Indians).

Mollusks, clam, mixed species, cooked, moist heat 98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96 µg
Lamb, variety meats and by-products, liver, raw 90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg
Veal, variety meats and by-products, liver, cooked, braised 84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
Moose, liver, braised (Alaska Native) 71 µg
Beef, variety meats and by-products, liver, cooked, braised 70.58 µg
Veal, variety meats and by-products, liver, raw 59.85 µg
Beef, variety meats and by-products, liver, raw 59.3 µg
Lamb, New Zealand, imported, liver, raw 59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 µg
Fish, whitefish, eggs (Alaska Native) 56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.56 µg
Duck, domesticated, liver, raw 54 µg
Goose, liver, raw 54 µg
Corn, dried, yellow (Northern Plains Indians)

Corn, dried, yellow (Northern Plains Indians) is a type of American Indian Alaska Native Foods. The most significant nutrients in Corn, dried, yellow (Northern Plains Indians) are listed below.

Water 6.36 g 6.36%
Energy (calorie) 419 kcal
Energy (joule) 1752 kJ
Protein 14.48 g 14.48%
Total lipid (fat) 10.64 g 10.64%
Ash 2.24 g 2.24%
Carbohydrate, by difference 66.27 g 66.27%
Fiber, total dietary 20.5 g 20.5%
Sugars, total 21.32 g 21.32%
Sucrose 20.08 g 20.08%
Glucose (dextrose) 0.69 g 0.69%
Fructose 0.55 g 0.55%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 24.99 g 24.99%
Calcium, Ca 25 mg 0.02%
Iron, Fe 2.61 mg
Magnesium, Mg 149 mg 0.15%
Phosphorus, P 344 mg 0.34%

Nutrients in Corn, dried, yellow (Northern Plains Indians)